Origin: Marlborough, New Zealand
Auntsfield Single Vineyard Pinot Noir
Auntsfield continues the proud heritage of Marlborough’s first vineyard and winery established in 1873. The Single Vineyard wines are made from grapes grown at Auntsfield Estate. Each wine shows the distinctive characteristics of ripeness, texture and minerality - qualities unique to the ancient Greywacke rock and Loess clay soils of the vineyard.
Mid-red with garnet and ruby hues. Dark cherry and red berry fruit aromas are supported by hints of spice and earthiness. An approachable, elegant wine with soft tannins, delicious ripe red fruit flavours and concentration. Great with chicken, salmon, game, red meat and pasta.